Egg Yolks, Milk and Sugar. Mix well!
Whisk egg whites till fluffy and then fold into the mixture. This makes the pancakes come out all fluffy and light! =)
Fry in butter and sprinkle some raisins on top. When one side is cooked, turn over.
Sprinkle with icing sugar and whatever you like really. I made this for John so I was allowed to make it as fattening as possible XD (Forgive the appearance of my coffee table. It is approximately 30 years old. I'm not kidding.) I got the recipe from Angie's Recipes. Unfortunately, I had a little accident with my laptop and now the keyboard isn't working and I have to get it fixed so you will have to look for the link yourself. I want to cry =(