Here is the recipe that I made up lol:
- 3/4 cups butter
- 1 1/2 cups sugar
- 2 tsp vanilla extract
- 3 eggs
- 2 1/4 flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 8 ounces yogurt (I used plain unsweetened yogurt. I guess you can cut down on the sugar if you're using a sweetened one?)
- Preheat oven to 165 degrees celcius. Grease your cake tin!
- Sift the flour, salt and baking soda in a medium sized bowl.
- In a larger mixing bowl, cream the margerine and sugar until light and fluffy. Beat the eggs in one at a time, then the vanilla extract, then the flour mixture and lastly the yoghurt. Don't over-mix.
- Ouuuuu sprinkle chocolate chips on top or mix it into the batter!! I recommend the latter =D
- Pour the batter into the pan. Bake for 55-60 mins.
Easy! =D
If I had to change anything about what I did, I would add chocolate chips into the batter instead of sprinkled on top! Or put it in a bread tin so that I can spread nutella on it. Nomnom! Yes, this is why I'm not thin.
Sharin this looks amazing! I'm going to write it down and try it one day soon!
ReplyDeleteAw thanks Flavia! =) Yea it's super easy to make!
ReplyDeleteZOMG IT'S SO GOOD! I made it just this evening, and it's absolutely amazing! As it is, I'm struggling to keep the whole thing from disappearing - my boyfriend wants to eat half of it :S
ReplyDeleteThanks so much for the recipe! :3
Same hahaha! John and I ended up sitting at the kitchen table stuffing our faces with cake XD So glad you liked it! =D
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